Showing posts from June, 2008

Corn Cakes

A Dish For Everything

Pasta with Spicy Anchovy Sauce and Dill Breadcrumbs

Have A Glass Of Wine

It's Easy Being the kitchen

Roasted Red Pepper Hummus Dip

Poulet A La Moutarde De Dijon (Chicken in Mustard Sauce)

Thai Noodles

It's Too Damn Hot to Cook!

JoAnne's Beef Dip

Grandma Wappner's Cheese Spread